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Protein RichOrganicWinter SpecialAyurvedic
Pahadi Dal

Gahat Dal

गहत की दाल

Protein-rich winter dal from the Kumaon hills

Gahat (Horse Gram) is one of Kumaon's most beloved winter dals. Grown in the terraced fields of Uttarakhand without any pesticides, it is rich in protein and iron. A staple in every Pahadi household — especially as a thick soup called 'Ras' in winter.

Choose size:
120for 500g

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High Protein
One of the richest plant-based protein sources — great for vegetarians.
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Iron Rich
Helps prevent anaemia — especially beneficial for women.
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Kidney Stone Relief
Traditional Ayurvedic remedy — Gahat Ras is prescribed for kidney stones.
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Body Warmth
Natural warming food — ideal for cold Himalayan winters.
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Immunity
Rich in antioxidants and micronutrients that strengthen immunity.
Energy
Slow-release carbohydrates provide sustained energy throughout the day.

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